Much Desserts

These Mochi-Covered Donuts combine the chewiness of mochi with the lightness of donuts for a unique, melt-in-your-mouth dessert. Soft, chewy, and irresistibly cute! Mochi meets donut a.k.a called Dochi (donut mochi) is a cute and fun way of a viral dessert lately in Indonesia. You can change the topping with matcha, crème brulee, dark chocolate, […]

Let’s make this creamy Avocado Pie! a buttery crust filled with silky custard, fresh avocado, and whipped cream. Light, rich, luscious, and perfectly green! If you’re unfamiliar with avocado as a sweet dessert, now it’s the time to shine! In my country, avocado has always been known as a sweet treat. We blend it with […]

Upside Down Berries Cream Sandwich is ready to be your stunning summer treat! Crisp puff pastry, fresh summer berries, and fluffy cream come together in this upside-down sandwich dessert that looks fancy but is easy to make. This viral puff pastry that are definitely worth the hype! It’s the kind of recipe that’s flexible, refreshing, […]

Let’s make a chewy sesame pumpkin donut! This is not your usual fluffy, fat donut. Yet it is chewy, soft, and a melting pumpkin donut with sesame seeds that makes your mouth drool! Try this healthy version and gluten-free donut! Try these chewy sesame pumpkin donuts! crispy sesame crust, soft pumpkin inside, and irresistibly snackable. […]

These Apple Turnovers are flaky, golden, and packed with sweet apple-cinnamon goodness. Quick to make with puff pastry and topped with vanilla ice cream and homemade caramel sauce, they’re the perfect treat for any time! What’s not to love? It’s autumn, and that definitely means it’s apple season! What is Apple Turnover? An apple turnover is like […]

These Milky Crispy Donuts are ultra-crunchy thanks to a tempura dip, and irresistibly sweet with a powdered milk topping. Not a glaze, not a sticky, it is a dry version topping for donuts. These Milky Crispy Donuts are deep-fried, dipped in tempura batter for a shatteringly crisp shell, and coated in powdered milk and sugar. […]

Croissant Bread Pudding is a luxurious dessert using croissants as the main ingredient. The flaky and buttery texture of the croissant absorbs the custard, resulting in a dessert that is melted, legit, and aromatic in every bite. This time we will discuss a creative dessert made from croissants. You can make this dessert at home. […]

Croissant Bread Pudding is a luxurious dessert using croissants as the main ingredient. The flaky and buttery texture of the croissant absorbs the custard, resulting in a dessert that is melted, legit, and aromatic in every bite. This time we will discuss a creative dessert made from croissants. You can make this dessert at home. […]

Mochi Donuts are a snack that combines the chewy texture of Japanese rice cakes (mochi) with the shape and style of American donuts. This type of donut is known for its unique texture. The outside is dry but the inside is chewy and slightly sticky, similar to mochi. Unlike traditional donuts made from ordinary wheat […]

Treat yourself to the ultimate French cruller with a vanilla glaze experience! Our recipe features a light and fluffy cruller for a sweet, satisfying bite. These heavenly pastries are airy and finished with a rich vanilla glaze—ideal for breakfast or dessert. You know when crispy, golden-brown French crullers dipped in a luscious vanilla glaze. Easy […]